- The Introvert Song!
- I'm so like the below.
- The Shidduch Song?
The second you land, you check your cellphone and are greeted by a flood of messages. After an hour sitting in your hotel room replying to work emails, you finally go to the beach.
You pull out your iPad to read a book and, oh, look: You have a message on Facebook, not to mention WhatsApp, Snapchat and Twitter.
And because the beach is so beautiful, it’s probably a good idea to take an Instagram. After a hundred attempts to capture the best and most original photo of a beach ever taken, you spend another hour seeing how many “likes” your photo got.
More messages come in. You end up getting stressed about all the work emails you have to respond to back at the hotel.
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But I don’t think people should wait until vacation to unplug.
In recent months, I’ve started deleting some social media apps from my phone on weekends. Twitter, Facebook, Instagram and Snapchat are removed entirely on Friday afternoons. On Monday morning, I reinstall everything for the workweek ahead.
If you still can’t stop yourself from logging on and checking in after all this, I have only one piece of advice left. Dunk your devices in water and replace them with an old yellow Sony Discman.


Losing the weight wasn't fun and Shonda [Rhimes] admitted that she 'hated it the whole time.'
'Once I decided it wasn't gonna be fun, like, I lowered my expectations. It got kind of easier,' Shonda told Extra.
'I just changed everything I ate - and I hated all of that - and then I hate exercising and I did that, too, and I hated it the whole time.'
When asked if she found something she does like about her healthier lifestyle, Shonda quipped: 'No, I still hate it. I hate every minute of it.'
'I eat everything I want to eat but I try to make it much less and smaller portions,' she said, adding: 'But you change what your palate wants. I'm suddenly craving fish and salad.'
'It's upsetting. It's like, where's my cake?' Shonda said, adding on a positive note: 'I have a lot of extra energy so I feel much better.'
'I realized I could either spend my life going, "I wish I could lose weight," or I could just do it,' Shonda told Entertainment Tonight last week.
The Victorians recognized that death’s presence was woven into the texture of life, giving that life one of its essential meanings.Religion, of course, played a role in this attitude. Evangelical revivals early in the 19th century reinvigorated the tradition of the good death, in which God called believers to him.
At the wedding feast of Mar the son of Ravina, the sages present turned to Rav Hamnuna Zuti and requested: "Let master sing for us." Most probably to the surprise of those present, who expected a cheery song or jovial ditty, Rav Hamnuna Zuti complied with a mournfully lament: "Woe to us that we are destined to die! Woe to us that we are destined to die!"
By the beginning of the 20th century, however, these views of the dead body began to change. Doctors and scientists acquired a deeper understanding of bacteria and disease; death became medicalized. God hadn’t called the individual to him; rather, a malady had overtaken the body. Rather than dying at home, the sick were carted off to hospitals.
In addition, fewer people believed in the afterlife. No longer a triumph, death became a failure — of the physician’s skill, of the patient’s will. It was to be avoided at all costs. The mass death of the Great War, which left so many bodies missing, exploded or rotting on the ground, further undermined the view of the corpse as a meaningful stage of life. Cremation grew in popularity as a way to “cleanse” with fire the last shameful disintegration.
What we have lost is not only a savoring of ephemerality, but also an appreciation of the way that time marks the body. We try too hard to keep the terminally ill alive because we can’t admit to finality. . .
. . . the philosopher Walter Benjamin’s lament in the 1930s about death still rings true. By avoiding the sight of the dying, he felt, one misses the moment when the meaning of a life is completed and illuminated in its ending. The denial of death then leads to the demise of the art of storytelling. He called his contemporaries “dry dwellers of eternity” because they “live in rooms that have never been touched by death.”
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| Scrape me off the floor. |

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| Dan Buettner |
. . . Seventh-day Adventists have a tendency to outlive their fellow Americans, thanks to a mostly vegetarian diet that is heavy on nuts, beans, oatmeal, 100 percent whole-grain bread and avocados.